Saturday, July 4, 2009

Sparkling Blueberry Soda

One of the greatest frustrations of having a latex-fruit based allergy is the lack of fresh fruit. One of your options is to enjoy blueberries or cranberries (botanical family Ericaceae) rather than common allergy causing fruits such as apples or raspberries (Rosaceae) This is a simple beverage that can be nicely paired with other summer-time meals.

Sparkling Blue Berry Soda
Ingredients
- One cup pure blueberry juice
- One cup soda water
- Simple cane syrup (1 Tablespoon)*
- Dash of lemon juice**

1. Pour the soda water and juice together. Mix in simple syrup and lemon juice.
2. Adjust ratios of ingredients to taste.
3. Serve with ice

*To make simple syrup, refer to the recipe organized under "cooking basics"

**My father can have lemon juice, but not other citrus such as grapefruit or oranges. When in doubt, remove it from the recipe.

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